The meal we wanted all weekend..
We rolled out of the east end early due to forgotten homework in the city. It is always a sweet thing when there is no traffic. I made it back, including 2 pits stops, in a little over 2 1/2 hours. Love that.
Unpacked and went grocery shopping to fill up for the week ahead. I got the chance to make the dinner we had all been craving all weekend.
Grilled yellow peppers, radicchio, asparagus, zucchini and a thinly sliced burrato on the side. All tossed with some olive oil and sea salt before hitting up the grill. The main course, grilled Sea Bream. I stuffed each fish with sliced lemons, chopped shallots and a handful of basil. Wrapped each with a little bit of twine and stuffed a sliced lemon underneath after dousing the fish with basil oil, olive oil and salt.
I kept thinking about the shitty food in the Hamptons this weekend and am looking forward to some serious cooking this summer.