toffee

This is a remake from one of my prior recipes. The only addition this time is an Australian salt that I sprinkled over the top at the very end. So good!

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Newer post peanut butter chocolate chip Older post Little Flower Candy Company

Comments (Archived):

Jen Oct 20, 2010

Oh my! That looks so good. I must make asap! Thanks!
1. Gotham Gal Oct 20, 2010
  
  Soo easy. The key is the candy thermometer.

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